100% stainless steel 2in1 ignition chimney for charcoal barbecue

How to use:

- Pour the coal into the upper part of the chimney then position it on a stable, fire-resistant surface.

Then place firelighters or any other fuel allowing rapid lighting under the chimney.

The natural draft will allow uniform, rapid and effortless combustion.

Once ready, all you have to do is pour the contents of the chimney into the cooking tank of your barbecue and place your food there.

- You can also use your Šulcs BBQ chimney starter as a stove using the included supports.

Nestable cooking supports, offering a stable surface of 30x30cm once in place,

the latter can be placed on both sides of the chimney depending on the quantity of fuel and the desired temperature.

For optimal protection and your safety when handling the chimney in operation, wearing thermal protection gloves is strongly recommended

French wooden handle (landes pine),

All stainless steel body including screws

100% French manufacturing,

Assembled by hand in our workshops.

Package: 35 x 35 x 25 cm

Gross weight with packaging: 2.8Kg